art, cakes & me: red velvet cake recipe

HALOOOO~

tetibe nak sharing2 recipe

since dah ~~malas~~ takda masa nak bisnes kan..

so sesiapa yang nak, make yourself. =P

easy

simple

and yummayh~

basically, it's not my own recipe pun.

i took from kak dzurliza's blog.

u need,

Ingredient A

240ml fresh milk/what ever milk

2 tsp vinegar (white colour)

4 tsp red colouring (not necessarily 4, make it 2 or 3 pun okay)

k all these, mix together n put aside for 15-30 mins

Ingredient B

Sift 250gm plain flour

1/2 tsp salt

2 table spoon cocoa powder

1 tsp baking powder

sift them in one bowl

Ingredient C

150gm butter

280gm castor sugar

1 tsp vanilla essence

3 grade C eggs

Ingredient D

2 tsp vinegar

1 tsp soda bicarb

CARA-CARA NYA:

1) preheat oven dulu 160 celcius for about 15 mins

2) beat ingredient C until fluffy (without eggs)

3) mix eggs in one by one

4) continue beat until fluffy and white (almost)

5) mix ingredient A & B secara selang seli. Cont beatin' till all of them r well mixed.

6) in another bowl or anything, mix ingredient D n yeah.. u'll hear the hissing sound. put them in the mixer too. mix for another one minute n there u are!

**this recipe enuff for a square of 7 inches mould.

or 22 cupcakes.

oh, bake for about 35 mins until masak lah. (usually took around 45 mins for whole cake. depends on ur oven)

last week i did this cake for my granny's birthday

since i used 10x10" mould, i multiplied the recipe by 1.5. (if u wanna make it thicker, do 2 batter. meaning, everything up there, times 2)

someone asked me bout the crumble things on top of the cake, actually u can used any kind of cake. supposedly, i took a small cup of the batter n bake it in a cupcake papercup, but i forgot. till i finished everything, i realised i didnt keep any cake for deco. so i used any sponge cake mix n coloured them red. and hancur2kan. like u do scrambled egg. =D