BASIC MEASUREMENT IN COOKING/BAKING/etc.
Flour (Tepung)
1/4 cup = 30gm
1/2 cup = 60gm
1 cup = 125gm
6 3/4 cups = 1kg (1000gm)
Sugar/Butter (Gula atau Mentega)
1/4 cup = 60gm
1/2 cup = 125gm
1 cup = 250gm
Liquid (Cecair)
1/4 cup = 50ml
1/2 cup = 125ml
3/4 cup = 180ml
1 cup = 250ml
4 cups (1 quart) = 1 Liter
Cup measurement
(sukatan cawan ke gram (oz))
1 cup plain flour = 125g ( 4 0z)
1 cup self raising= 125g ( 4 oz)
1 cup castor sugar = 250g ( 80z)
1 cup brown sugar = 185g ( 4 oz)
1 cup icing sugar = 125g ( 4 oz)
1 cup sultana= 125g ( 4 oz)
1 cup coco = 125g ( 4 0z)
1 cup walnut = 125g ( 4 oz)
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